Ezi zilumkiso xa usebenzisa izifudumezi zamashishini
1. Ukuthintela umlilo okanye ugqabhuko-dubulo, sebenzisa idizili okanye i-kerosene. Musa ukusebenzisa ipetroli, i-naphtha, ipeyinti encinci, utywala, okanye ezinye izibaso ezitsha kakhulu. 2. Abasebenzi be-refueling kunye nokufakwa kwe-petroli kufuneka baqhelane nemiyalelo yomenzi kunye nemimiselo echaphazelekayo yokufakwa kwe-fuel ngokukhuselekileyo kwezifudumezi. 1. Sebenzisa kuphela i-diesel okanye i-kerosene echazwe kwisifudumezi. 2. Yongeza amafutha kuphela emva kokuba zonke izalathisi zedangatya zicimile kwaye nesifudumezi sele sipholile. 3. Xa ufaka i-refueling, khangela ukuba kukho ukuvuza kwipayipi yeoli kunye nokudibanisa phakathi kombhobho yeoli. Konke ukuvuza kufuneka kulungiswe phambi kokuba kusetyenzwe isifudumezi. 4. Ukugcinwa kwamafutha kwisakhiwo esikufutshane nesifudumezi akusayi kudlula ukusetyenziswa kwamafutha kwesifudumezi ngosuku olunye. Iindawo zokugcina amafutha ezikhulu kufuneka zibekwe ngaphandle kwesakhiwo. 5. Zonke iindawo zokugcina amafutha kufuneka zibe ubuncinane imitha ye-1 ukusuka kwizifudumezi, ii-flamethrowers, izixhobo ze-welding kunye nemithombo yomlilo efanayo (ngaphandle kweendawo zokugcina amafutha kunye nezifudumezi). 6. Ukugcinwa kwamafutha kufuneka kuncitshiswe kangangoko ukuthintela ukungena kwamafutha okanye indawo. Iindawo eziphantsi ziindawo ezingakhanyiswanga. 7. Ukugcinwa kwamafutha kufuneka kuhambelane nemigaqo esemthethweni. 3. Musa ukusebenzisa isifudumezi apho kukho i-petroli, ipeyinti encinci, okanye ezinye iigesi ezinokutsha kakhulu. Xa usebenzisa isifudumezi, nceda ulandele incwadana yemiyalelo. 4. Xa usebenzisa i-heater kufuphi ne-tarpaulin, i-canvas kunye nezinto ezifanayo, i-heater kufuneka ibekwe kumgama okhuselekileyo kwezi zinto. Umgama okhuselekileyo ocetyisiweyo yi-500 cm. Kukwacetyiswa ngakumbi ukuba ezi mathiriyeli kukhethwa ukuba zingalibali ilangatye. Ezi zixhobo kufuneka ziqiniswe ngokukhuselekileyo ukukhusela ukuba zingatshisi ngenxa yemikhosi yomoya okanye ukuphazamisa ukusebenza kwe-heater. 5. Sebenzisa isifudumezi kwindawo engena umoya. Phambi kokuba usebenzise isifudumezi, nikezela ubuncinane nge-2.8 square metres yokuvula umoya nge-30kw nganye (100,000Btu/Hr). 6. Sebenzisa i-heater kwindawo apho kungekho gesi evuthayo okanye apho kukho uthuli oluninzi. 7. Inokusetyenziswa kuphela phantsi kombane kunye nefrikhwensi echazwe kwi-nameplate. Ukugcina amandla ombane azinzile, sebenzisa iiplagi ezisezantsi kuphela. 9. Ubuncinane bomgama okhuselekileyo okhuselekileyo kwizinto ezinokutsha: Phuma: yi-250 cm kumacala omabini, ngaphezulu nangasemva: 125 cm 10. Ukuba isifudumezisi sinobushushu obushiyekileyo okanye siyasebenza, isifudumezi kufuneka sibekwe kwindawo eflethi nekwindawo elinganayo, kungenjalo kungaqhambuka umlilo. 11. Xa uhambisa okanye ugcina isifudumezi, nceda ugcine isifudumezi kwindawo ethe tye, kungenjalo i-fuel iya kuphalala. Abantwana kunye nezilwanyana kufuneka zigcinwe kude ne-heater. 12. Khupha iheater xa ingasetyenziswa. 13. Xa isetyenziswe ngokubambisana nomlawuli weqondo lokushisa, i-heater inokuqaliswa nangaliphi na ixesha. 14. Izifudumezi akufanele zisetyenziswe kwiindawo zokuhlala okanye zokulala.
15. Indawo yokungenisa umoya (ngasemva) kunye nendawo yokuphuma yomoya (ngaphambili) yesifudumezi kufuneka ingavalwa. 16. Ungashukumi, ungachukumisi, ugalele amafutha okanye ulungise isifudumezi esishushu, esisebenzayo okanye esisebenzayo. 17. Musa ukudibanisa imibhobho ngaphambili okanye ngasemva kwesifudumezi. Izihluzi ezivaliweyo kunye neMilomo Kwimozulu ebanda kakhulu, yongeza i-antifreeze engeyiyo ityhefu kumafutha. QAPHELA: Sebenzisa kuphela izikhongozeli zamafutha edizili kwaye uqinisekise ukuba isikhongozeli sokugcina sicocekile. Izinto zangaphandle ezifana nomhlwa, ukungcola, okanye amanzi zinokubangela ukuba inkqubo yokulawula ilangatye ivale isifudumezi. Ukuba kukho izinto zangaphandle, amafutha kufuneka acocwe







